Hot Fudge Sauce - cooking recipe

Ingredients

1 c. sugar
1/2 tsp. salt
2 Tbsp. cocoa or 2 sq. unsweetened chocolate
2 Tbsp. butter
2 Tbsp. flour
1 c. water
1 tsp. vanilla

Preparation

Combine sugar, flour, salt, water and cocoa or chocolate. Cook over medium heat, until it slightly thickens.
Blend in butter and vanilla.
Serve hot over cake and/or ice cream.