Parmesan Cheese Ball - cooking recipe

Ingredients
    12 oz. cream cheese (soft)
    1/3 c. Parmesan cheese, grated
    1/4 c. mayonnaise
    1/4 tsp. oregano
    1/8 tsp. garlic powder
Preparation
    Mix all ingredients.
    Form into a ball.
    Roll in chopped nuts. Top with a maraschino cherry.
    Wrap in wax paper and refrigerate. Serve with crackers.

Leave a comment