Pork Chop & Potato Bake - cooking recipe

Ingredients

6 pork chops
vegetable oil
seasoned salt
1 can cream of celery soup
1/2 C. milk
1/2 C. sour cream
1/2 tsp. pepper
24 oz. frozen hash brown potatoes
1 C. shredded cheddar cheese
2 - 8 oz. cans fried onion rings

Preparation

Brown pork chops in lightly oiled skillet.
Sprinkle with seasoned salt to taste; set aside.