Chicken Supreme(Skillet) - cooking recipe
Ingredients
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2 medium zucchini
2 Tbsp. shortening
1/2 tsp. basil, crushed
1/2 c. tomatoes (canned), drained and chopped
2 lb. chicken pieces
1 can cream of celery soup
1 clove garlic, minced
Preparation
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Cut zucchini in half lengthwise.
Slice diagonally in 1/2-inch pieces.
In a skillet, brown chicken in shortening until golden. Pour off fat, add soup and seasonings.
Cover and cook over low heat for 30 minutes; stir occasionally.
Add tomatoes and zucchini. Cook 15 minutes or until tender.
Serves 4.
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