Meringue Kisses - Cookies - cooking recipe
Ingredients
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2 egg whites, beaten stiff
2 c. confectioners sugar
1 tsp. vinegar
1 tsp. vanilla
2 c. pecan halves
Preparation
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Beat egg whites until stiff.
Add confectioners sugar, vinegar, vanilla and pecans.
Drop by 1 teaspoon onto greased cookie sheet. Bake at 325\u00b0 for 10 to 12 minutes.
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