Meringue Kisses - Cookies - cooking recipe

Ingredients
    2 egg whites, beaten stiff
    2 c. confectioners sugar
    1 tsp. vinegar
    1 tsp. vanilla
    2 c. pecan halves
Preparation
    Beat egg whites until stiff.
    Add confectioners sugar, vinegar, vanilla and pecans.
    Drop by 1 teaspoon onto greased cookie sheet. Bake at 325\u00b0 for 10 to 12 minutes.

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