Baked Lithuanian Cheese Slices(Keptas Suris) - cooking recipe

Ingredients

cheese
beaten egg
1 Tbsp. milk
bread crumbs

Preparation

Slice cheese into about 1/4-inch thick pieces.
First, dip each piece of cheese in beaten egg (with milk), then in bread crumbs. Place pieces with dabs of butter on them in a buttered glass baking dish.
Bake, uncovered, 30 minutes at 300\u00b0.
Serve immediately from same baking dish.
Delicious on dark, Lithuanian rye bread.