Ingredients
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1/2 c. corn syrup
1/2 c. peanut butter
4 c. Kellogg's Rice Krispies cereal
1/2 gal. vanilla ice cream, softened
Preparation
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In medium size mixing bowl, stir together corn syrup and peanut butter.
Add Rice Krispies cereal.
Stir until well coated. Press mixture into pie pan to form pie crust.
Fill crust with softened ice cream.
Place in freezer until ready to serve.
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