Tacos For 4 - cooking recipe

Ingredients

4 taco shells
1 lb. hamburger
1/2 pkg. taco seasoning mix
3/4 c. water
1 tomato, diced
1 onion, diced
1/4 lb. cheese
1/4 head lettuce, shredded
taco sauce (optional)
sour cream (optional)

Preparation

In frying pan, saute meat until brown.
Drain off fat.
Add taco mix and water.
Simmer for 10 minutes.
Fill taco shells with meat.
Prepare topping and serve in separate bowls.