Chocolate Chip Pecan Cake - cooking recipe

Ingredients

1 box yellow cake mix
1 large box instant chocolate pudding
1 c. water
4 eggs
1 c. vegetable oil, less 1 Tbsp.
1 (6 oz.) pkg. chocolate chips
1 c. chopped pecans

Preparation

Combine all ingredients for cake until well blended. Bake at 325\u00b0 in preheated oven in a greased and floured tube pan for 1 hour and 15 minutes.
Cool in pan 10 minutes.
Remove from pan and allow to cool completely before icing.