Shrimp Dip - cooking recipe

Ingredients

1/4 c. milk
1 c. mayonnaise
1 Tbsp. Worcestershire
1/4 tsp. garlic salt
3 drops Tabasco
1 small onion, chopped
1 (5 oz.) can shrimp
1/2 lb. Cheddar cheese, cubed

Preparation

Put all ingredients in blender.
Process until smooth.
Yields 2 cups.