Cocktail Quiche - cooking recipe

Ingredients
    1/2 c. Mayonnaise
    2 Tbsp. Flour
    2 Beaten Eggs
    1/2 c. Milk
    2/3 c. Crabmeat
    8 oz. Swiss Cheese, cubed
    1/3 c. Green Onions
    Dash, Cayenne Pepper
    Parsley
    9-inch Pie Shell
    As many fish fillets as you and your guests will eat.
    Butter or ?
    Cajun seasoning or ?
    Lemon, Parsley, Fresh Dill and/or ?
Preparation
    Broil fish fillet about five minutes 2 to 3 inches from the flame.
    Pierce with a fork at 1-inch intervals.
    Spread with butter or ?
    Season with Cajun seasoning or ?
    Return to broiler for five minutes or until done.
    Garnish with lemon, parsley, dill and/or ? Serve.

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