Frozen Slush - cooking recipe

Ingredients
    1 1/2 (12 oz.) cans frozen orange juice
    1 (46 oz.) can pineapple juice
    1/4 c. real lemon
    3 c. water
    2 c. sugar
Preparation
    Bring water and sugar to a boil.
    Cool; add water and sugar to juices and freeze.
    Fill glass 1/4 to 1/2 full.
    Finish filling with 7-Up or Sprite.
    Makes cool summer drink.

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