Sausage Balls - cooking recipe
Ingredients
-
1 lb. sausage meat
8 to 10 oz. grated Cheddar cheese
3 1/2 c. biscuit mix
pinch of garlic powder
Preparation
-
Mix
together;
roll
in
small balls.
Place on cookie sheet and bake in preheated oven at 350\u00b0 for 15 to 20 minutes, or until light brown.
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