Microwave Cheese Puffs - cooking recipe

Ingredients

3 green onions, chopped fine
1 c. grated Cheddar cheese
1/2 c. mayonnaise
24 toast rounds

Preparation

Combine green onions with cheese and mayonnaise.
Spread on toast rounds in 8 1/4-inch shallow baking dish.
Heat half the rounds on Medium for 1 1/2 to 2 1/2 minutes or until bubbly.
Turn baking dish once during cooking.
Repeat with remaining puffs. Serve hot.
Makes 24 appetizers.