Holiday Punch - cooking recipe

Ingredients

1 pkg. frozen strawberries
2 (6 oz.) cans frozen lemonade concentrate
1 qt. water
1 qt. ginger ale
2 pt. sherbet (strawberry or lime)*

Preparation

Combine strawberries and lemonade in blender.
Add water and ginger ale.
Pour into punch bowl.
Scoop sherbet into bowl and serve.