Caramel Popcorn - cooking recipe

Ingredients

2 c. brown sugar
1 c. butter or margarine
1/2 c. corn syrup
1 tsp. salt
6 qt. popped corn
1 tsp. soda
1 tsp. butter flavoring

Preparation

Boil sugar, butter, syrup and salt for 5 minutes.
Remove from heat; add soda and butter flavoring.
Stir well into popcorn. Bake in oven at 100\u00b0 for about 1 hour, stirring about every 15 minutes until dry.