Peanut Butter Candy - cooking recipe

Ingredients

1 c. sugar
1 c. Karo syrup
18 oz. jar peanut butter
1 tsp. vanilla
4 c. crushed corn flakes

Preparation

Cook sugar and Karo syrup for 5 1/2 to 6 minutes on High.
Add peanut butter and vanilla.
Mix well.
Add corn flakes.
Pour into greased pan and press down.
Cut in squares.