Peanut Butter Candy - cooking recipe

Ingredients
    1 c. sugar
    1 c. Karo syrup
    18 oz. jar peanut butter
    1 tsp. vanilla
    4 c. crushed corn flakes
Preparation
    Cook sugar and Karo syrup for 5 1/2 to 6 minutes on High.
    Add peanut butter and vanilla.
    Mix well.
    Add corn flakes.
    Pour into greased pan and press down.
    Cut in squares.

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