Peanut Butter Candy - cooking recipe
Ingredients
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1 c. sugar
1 c. Karo syrup
18 oz. jar peanut butter
1 tsp. vanilla
4 c. crushed corn flakes
Preparation
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Cook sugar and Karo syrup for 5 1/2 to 6 minutes on High.
Add peanut butter and vanilla.
Mix well.
Add corn flakes.
Pour into greased pan and press down.
Cut in squares.
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