Dill And Nasturtium Bud Vinegar - cooking recipe

Ingredients

1 qt. vinegar
1 Tbsp. nasturtium buds
1 sprig fresh dill

Preparation

Bring vinegar to boil.
Place nasturtium buds and sprig of fresh dill in a crock, stainless steel or enamel pot and pour the boiling vinegar over them.
Cover and allow to steep for 1 week.