Applesauce Muffins - cooking recipe

Ingredients

1/2 c. butter
1/3 c. sugar
2 eggs
1 c. applesauce
1 3/4 c. flour
3 tsp. baking powder
1/2 c. chopped nuts

Preparation

Preheat oven to 400\u00b0.
Grease bottoms only of 12-cup muffin pan.
Beat butter and sugar in a large bowl until fluffy.
Add eggs, one at a time.
Beat in applesauce.
Sift flour, baking powder and sugar together.
Stir into butter mixture until dry ingredients are moist.
Add nuts.
Fill each muffin cup 3/4 full. Bake for 25 minutes.
Remove upside down on wire rack to cool.