Jadra (Lentils And Rice) - cooking recipe

Ingredients

1 c. Uncle Ben's rice
1 c. lentils, clean and wash like beans
1 large yellow onion, slice thin
salt and pepper
1/4 to 1/2 c. oil

Preparation

In heavy
pot
fry onion in oil until golden brown or a little darker.
Set
aside.
In
another
pot
put lentils in enough water
to
cover.
Bring
to
a
boil and cook 20 to 30 minutes until almost done.
When almost done, add onion, rest of oil,
raw rice, salt and pepper.
Put enough water like you are cooking rice
plus the lentils, water to make 2 to 3 cups liquid.
Check about
25
minutes later and add more liquids. The dish should be firm.
Mix and serve.