Nuts And Bolts - cooking recipe

Ingredients

1 box pretzel sticks
1 box Wheat Chex
1 box Cheerios
1/2 c. Worcestershire sauce
3 tsp. chili powder
1 pkg. (1/2 lb.) salted peanuts
1 box Rice Chex
2 Tbsp. garlic salt
1 lb. margarine

Preparation

Melt margarine; add seasonings.
Pour over all other ingredients and mix well.
Put in shallow pan and put in 200\u00b0 oven for about 2 1/2 to 3 hours.
Stir and mix while cooking.
Let cool and put into a tight container.