Pumpkin Pudding - cooking recipe

Ingredients

2 c. pumpkin, cooked
1 pkg. vanilla instant pudding (sugar-free)
3/4 c. sugar
1 (8 oz.) carton lite Cool Whip

Preparation

Mix all ingredients and put in Pyrex dish.
Layer a dish with vanilla wafers.
Put pudding on the wafers.
Cover with lite Cool Whip.
Add nuts (optional).