No Roll Pastry - cooking recipe

Ingredients

1 1/2 c. flour
1 tsp. salt
1/2 c. salad oil
2 Tbsp. cold milk

Preparation

Sift flour and salt together into a 9 or 10-inch pie pan.
Mix salad oil and milk.
Pour over flour.
Blend with a fork.
Using clean fingers, press dough to line bottom and sides of pan.