Banana Bread - cooking recipe
Ingredients
-
1/2 c. shortening
1 c. granulated sugar
2 eggs, well beaten
1 c. mashed bananas
2 c. flour
1 tsp. soda
1/2 c. nutmeats
Preparation
-
Cream the butter.
Gradually add sugar; continue creaming until light and fluffy.
Add beaten egg; blend well.
Sift dry ingredients together 3 times.
Add nuts; mix well.
Pour into a greased loaf pan.
Bake at 350\u00b0 for 1 hour.
Leave a comment