Garlic Lover'S Guacamole - cooking recipe

Ingredients

1 ripe avocado
3 to 4 cloves fresh garlic
1 c. salsa (mild or hot)
1 c. light sour cream
juice of 1/2 lime or lemon

Preparation

Peel and pit avocado.
Peel and coarsely chop garlic.
Place avocado and garlic in food processor or blender and puree until smooth.
Transfer to serving dish and blend in salsa, sour cream and lime juice.
Serve with chips, vegetables or chunks of sourdough bread.
Makes about 3 cups.