Beef Picadillo Dip - cooking recipe

Ingredients

1 lb. ground beef
2 tomatoes, diced
1 onion, chopped
1/2 c. chopped pimento
3/4 c. slivered almonds
1 tsp. salt
1 tsp. pepper
2 cloves garlic, minced
1/2 tsp. oregano
3/4 c. water
10 oz. chopped olives
3 oz. chopped mushrooms
1 can Ro-Tel

Preparation

Brown beef in heavy skillet.
Add remaining ingredients; cover and simmer for 2 hours.
Serve hot with corn chips or tostados.