Baked Beans - cooking recipe

Ingredients

3 large cans pork and beans
1 large onion, chopped
1/3 c. molasses
1/2 c. brown sugar
1/4 lb. bacon, diced

Preparation

Mix the beans and onion in a 3-quart casserole.
Combine other ingredients and mix with beans.
Place bacon on top.
Bake at 350\u00b0 for 1 hour.