Taco Casserole - cooking recipe

Ingredients
    1 lb. ground turkey or beef
    1 (12 oz.) jar chunky salsa
    1 c. sweet corn, thawed and drained
    3/4 c. Miracle Whip dressing
    1 Tbsp. chili powder
    2 c. crushed tortilla chips, divided
    2 c. (8 oz.) shredded Cheddar/Monterey Jack cheese, divided
    shredded lettuce
    1 chopped tomato
Preparation
    Heat oven to 350\u00b0.
    Brown meat; drain.
    Stir in salsa, corn, dressing and chili powder.
    Layer 1/2 meat mixture, chips and cheese in 2-quart casserole.
    Repeat layers.
    Bake 20 minutes or until thoroughly heated.
    Top with shredded lettuce and chopped tomato.
    Serves 6.

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