Raisin Pudding - cooking recipe

Ingredients

1 large c. cracker crumbs
1 c. raisins (after grinding)
1 c. sugar
1 c. sour milk
1 1/2 tsp. soda
2 eggs
1/2 c. ground suet or more (obtain this in meat section at store)
1/2 tsp. cinnamon
1/2 tsp. cloves
1/2 tsp. allspice

Preparation

Mix all dry ingredients, including soda.
Beat eggs; add to mixture, then put in milk.
Cook in double boiler for 2 hours before removing cover.