Chinese Chicken Salad - cooking recipe

Ingredients
    4 to 5 boneless chicken breasts, marinated in teriyaki
    2 (3 oz.) Ramen noodles
    1 bunch green onions, chopped
    1 head lettuce
    1 pkg. prechopped coleslaw mix
    2 small cans Mandarin oranges or pineapple
    1/2 to 3/4 c. cashews or sliced almonds
Preparation
    Cook
    chicken.
    Cut
    in strips or chunks.
    Mix together lettuce, coleslaw mix, green onions, Mandarin oranges, chicken and nuts.
    Prepare
    Chinese
    Chicken
    Salad Dressing and toss with salad.
    Makes 7 to 9 servings.

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