Oven-Toasted Pecans - cooking recipe

Ingredients
    1 qt. pecans
    4 Tbsp. Worcestershire sauce
    3 dashes Tabasco sauce
    4 Tbsp. butter
    salt to taste
Preparation
    Combine all ingredients except salt; mix well.
    Bake at 250\u00b0 for 30 minutes, stirring frequently.
    Drain on paper towel; add salt to taste.

Leave a comment