Spaghetti Sauce - cooking recipe

Ingredients

1 lb. hamburger meat
1 pkg. spaghetti sauce mix
2 (6 oz.) tomato paste
3 (6 oz.) cans water
1 (3 oz.) can mushrooms
1 onion
1/2 tsp. Worcestershire sauce
1/2 tsp. basil leaves
1/2 tsp. oregano
1/4 tsp. parsley
salt and pepper to taste

Preparation

Cook the hamburger meat until done then drain and add all other ingredients; cook on low heat for 10 minutes.
Serve over spaghetti noodles.