Covered Walnuts - cooking recipe

Ingredients

4 c. walnuts
2 egg whites
1/2 c. sugar or honey
dash of salt
1/2 c. butter or margarine

Preparation

Bake walnuts on cookie sheet 15 minutes at 350\u00b0.
While baking, beat egg whites until stiff.
Fold whites into sugar and salt.
Add walnuts.
Melt 1/2 cup butter in shallow baking pan. Pour in mixture and bake 30 minutes at 325\u00b0.
Stir every 10 minutes.