Au Gratin Potatoes Crock-Pot - cooking recipe

Ingredients

2 large pkg. Ore-Ida hash brown potatoes or 1 Arnold's hash brown
2 cans Cheddar cheese soup
1 can evaporated milk
1 can Durkee onion rings

Preparation

Let potatoes partially thaw.
Grease crock-pot with Pam spray. Put potatoes, cheese soup, milk, 1/2 can of onion rings, salt and pepper to taste in crock-pot.
Simmer on low for 6 to 7 hours. Just before the end of cooking time, add remaining onion rings (3/4 hour before).