Mandarin-Pineapple Cake - cooking recipe

Ingredients
    1 box yellow cake mix
    1 (11 oz.) can Mandarin oranges with juice
    4 eggs
    1/2 c. vegetable oil
Preparation
    Blend with electric mixer for 3 minutes.
    Divide into three 8-inch pans and bake at 350\u00b0 for 20 minutes or use 13 x 9-inch pan and bake for 30 to 35 minutes.

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