Mandarin-Pineapple Cake - cooking recipe
Ingredients
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1 box yellow cake mix
1 (11 oz.) can Mandarin oranges with juice
4 eggs
1/2 c. vegetable oil
Preparation
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Blend with electric mixer for 3 minutes.
Divide into three 8-inch pans and bake at 350\u00b0 for 20 minutes or use 13 x 9-inch pan and bake for 30 to 35 minutes.
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