Crustless Quiche - cooking recipe

Ingredients

3/4 c. Bisquick
1 1/2 c. half and half
3 eggs
1 (10 oz.) pkg. frozen chopped spinach, thawed and drained well
1 1/2 c. grated Swiss cheese
salt, pepper, onion powder and garlic powder to taste (optional)

Preparation

Mix first 3 ingredients well.
Mix in spinach and cheese.
Bake in a greased 8 x 8-inch pan in a 350\u00b0 oven for 30 to 40 minutes until browned lightly on top.
Cool and cut in squares.