Baked Beans - cooking recipe

Ingredients

1 lb. large lima beans
1/2 tsp. salt
1/2 c. dark Karo syrup
3/4 c. catsup
1/4 tsp. salt
1 tsp. sugar
1 onion
1/2 lb. bacon

Preparation

Soak lima beans in water and 1/4 teaspoon of salt overnight. Spill off water and cook in fresh water for 1 hour.
Put in casserole with cooked water and remaining ingredients.
Bake for 1 1/2 hours at 325\u00b0 or 350\u00b0.