Spinach Dip - cooking recipe

Ingredients
    1 pkg. frozen chopped spinach, thawed
    1 c. mayonnaise
    1 c. sour cream
    1 pkg. dry vegetable soup
    1 can water chestnuts, drained and chopped
    3 green onions, sliced
Preparation
    Squeeze spinach to remove liquid.
    Combine mayonnaise, sour cream, soup mix, onions and water chestnuts.
    Add spinach.
    Mix together.
    Chill.
    Good with crackers (wheat, etc.) and chips.

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