Spinach Dip - cooking recipe
Ingredients
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1 pkg. frozen chopped spinach, thawed
1 c. mayonnaise
1 c. sour cream
1 pkg. dry vegetable soup
1 can water chestnuts, drained and chopped
3 green onions, sliced
Preparation
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Squeeze spinach to remove liquid.
Combine mayonnaise, sour cream, soup mix, onions and water chestnuts.
Add spinach.
Mix together.
Chill.
Good with crackers (wheat, etc.) and chips.
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