Refrigerator Pickles - cooking recipe

Ingredients

7 c. sliced, pared cucumbers
1 c. sliced onions
2 Tbsp. salt
2 c. sugar
1 c. vinegar
1 1/2 tsp. celery seed
1/2 tsp. mustard seed

Preparation

Mix first 3 ingredients together.
Cover.
Refrigerate 12 hours or overnight.
Mix last 4 ingredients.
Pour over cucumber mixture.
Refrigerate.
This will last two months.