Easy Lemon Cake - cooking recipe

Ingredients

1 pkg. lemon cake mix
1/2 c. salad oil
1 c. orange juice or Tang
1 pkg. instant lemon pudding
4 eggs

Preparation

Combine first 4 ingredients in a large bowl.
Add eggs, one at a time, beating after each addition.
Pour into a greased and floured 10-inch tube pan.
Bake at 350\u00b0 for 45 to 55 minutes.