Texas Hash - cooking recipe

Ingredients
    1 lb. ground beef
    3 large onions, sliced
    1 large green pepper, chopped
    1 (16 oz.) can stewed tomatoes
    1/2 c. uncooked regular rice
    2 tsp. salt
    1 to 2 tsp. chili powder
    1/8 tsp. pepper
    sliced American cheese
Preparation
    Heat oven to 350\u00b0.
    In large skillet, cook and stir meat, onion and green pepper until meat is brown and vegetables are tender.
    Drain off fat.
    Stir in tomatoes, rice, salt, chili powder and pepper.
    Heat through.
    Pour into ungreased 2-quart casserole.
    Top completely with sliced cheese.
    Cover and bake 1 hour.

Leave a comment