(Instant) Creamy Potato Soup - cooking recipe

Ingredients

2 Tbsp. butter
2 Tbsp. finely chopped onion
1 1/2 tsp. salt
1/4 tsp. celery salt
1/8 tsp. pepper
4 cups milk
1 1/3 cups mashed potato buds
paprika
parsley

Preparation

In saucepan, heat to scalding butter, onion, salt, pepper, and milk.
Stir in potato buds; continue cooking until smooth, stirring constantly (soup should be consistency of heavy cream) pour into dishes.
Garnish with paprika and parsley.