Salad - cooking recipe

Ingredients

1 lb. bacon, fried crisp and drained
8 oz. grated Cheddar cheese
1 box raisins or desired amount
1 head cauliflower
1 bunch broccoli
1 c. mayonnaise
1/2 c. sugar
1 Tbsp. vinegar

Preparation

Break broccoli and cauliflower in bite size pieces.
Toss together with bacon, cheese and raisins.
Combine mayonnaise, sugar and vinegar; pour over salad.