Squash Bread - cooking recipe

Ingredients

3 c. plain flour
3 eggs
2 c. sugar
1 tsp. baking powder
1 tsp. baking soda
1 tsp. cinnamon
1 tsp. salt
3 c. shredded squash
1/2 c. pecans or nuts of your choice
1 c. oil
2 tsp. vanilla

Preparation

Mix together.
Bake 1 hour at 350\u00b0.