Southwest Chicken Casserole - cooking recipe

Ingredients

2 c. cut-up chicken
1 medium onion, chopped
1 (4 oz.) can chopped green chilies, drained
1 c. shredded cheese (4 oz.)
1 c. sour cream
1 c. (12 oz.) Mexican-style corn, drained
2 c. Bisquick original baking mix
1 1/2 c. milk
1 tsp. chili powder
2 eggs

Preparation

Heat oven to 350\u00b0.
Grease rectangular pan, 13 x 9 x 2-inch. Layer chicken, onion, chilies, cheese, sour cream and corn in pan.