Martha'S Dish - cooking recipe

Ingredients

2 lb. round steak, sliced thin
raw cut-up bacon
thinly sliced onion
8 oz. tomato sauce or 16 oz.
2 finely chopped garlic cloves
1 Tbsp. chili powder
1 tsp. salt and pepper
kidney beans

Preparation

Saute round steak in butter.
Layer raw cut-up bacon, sauteed steak and sliced onion.
Mix tomato sauce, garlic cloves, chili powder, salt and pepper.
Spread over layered ingredients.
Cover with can of kidney beans.
Dot with butter.
Cover and bake 1 hour at 350\u00b0.
Serve on rice.