Surprise Dessert - cooking recipe

Ingredients

2 c. Ritz crackers, crushed
1 stick margarine, melted
2 pkg. instant pudding mix (any flavor)
1 1/2 c. milk
1 qt. vanilla ice cream
whipped topping

Preparation

Combine crackers and margarine.
Pat in a 9 x 13-inch pan. Beat pudding, milk and ice cream with mixer and pour over crust. Top with
whipped topping. Store in refrigerator.