Sweet Potato Casserole - cooking recipe

Ingredients

1 large can sweet potatoes
1/4 c. brown sugar
1/4 c. margarine
1/2 tsp. salt
1 (8 oz.) can crushed pineapple
1/2 tsp. cinnamon
1/4 tsp. nutmeg
1 1/2 c. marshmallows
1/4 c. chopped pecans

Preparation

Mash sweet potatoes in a 1-quart casserole dish. Add the remaining ingredients.
Bake at 350\u00b0 until hot and bubbles.