Best Brownies - cooking recipe

Ingredients

3/4 c. butter or margarine, melted
1 1/2 c. sugar
1 1/2 tsp. vanilla
3 eggs
3/4 c. flour
1/2 c. cocoa
1/2 tsp. baking powder
1/2 tsp. salt

Preparation

Blend butter, sugar and vanilla.
Add eggs and beat well with spoon.
Combine dry ingredients and gradually add to egg mixture until well blended.
Spread in greased pan.
Bake at 350\u00b0 until edges come away from side of pan and toothpick in middle comes clean.