Tuna Supper Salad - cooking recipe
Ingredients
-
1/4 head lettuce
1 tomato, sliced
1 onion, chopped
1 cucumber, sliced
1 (12 oz.) can tuna
2 hard-boiled eggs
1/2 c. grated cheese
salt and pepper
Season-All
pinch of sugar
Preparation
-
Shred lettuce in large salad bowl.
Layer tomato, onion and cucumber.
Sprinkle tuna fish over salad.
Sprinkle grated cheese over the salad.
Season with salt, pepper, sugar and Season-All. Slice eggs around top of the salad.
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